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Health:Vegetarian Information and Resources:Books
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The Allinson Vegetarian Cookery Book, by Thomas R. Allinson
This book is written with the object of laying before the public a cookery book which will be useful not only to vegetarians, but also to flesh eaters, who are often at a loss for recipes for non-flesh dishes. Nowadays most people admit that "too much meat is eaten"; but when the housewife tries to put before her family or friends a meal in which meat is to be conspicuous by its absence, she is often at a loss how to set about it.
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Woman's Institute Library of Cookery, Vol. 1 by Woman's Institute of Domestic Ar
This volume, which is the first of the set, deals with the essentials of cookery, cereals, bread, and hot breads. In _Essentials of Cookery_, Parts 1 and 2, are thoroughly treated the selection, buying, and care of food, as well as other matters that will lead to familiarity with terms used in cookery and to efficiency in the preparation of food.
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Tofu For You
Tofu for you is a nice site with great information on tofu and a video on tofu cooking.
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Viva! Books for Life
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